My ramblings as a lover of adventure, all things crafty,art, life, and mostly bacon....

Wednesday, April 29, 2009

Ragu, You Gu, We all Gu!!

I know, what the heck is she talking about!!??!?? Here comes another Elena comercial. So you may or may not know that I do not really cook. I have a wonderful husband that does that. I do clean though :)

One of the things I do know how to make is make lasagna. I know it sounds hard but it totally is not!

I do lots of short cuts:

  1. recipe off the back of the pasta box so I dont have to find a cook book
  2. Use the no boil pasta! Yes, I am not a cook. but it always comes out tasty and this last time, Jean-Claude said it was my best so far!
  3. Use Ragu Pasta Sauce. I love all of the flavors especially garlicy mushroomy ones! They just came out with two new flavors of RagĂș Old World Style® pasta sauce - Sweet Tomato Basil and Margherita. and I got to try them both courtesy of Mom Central . The sauces are all-natural red sauces and they contain more than a full serving of vegetables in every half-cup of sauce! Yummy and good for you! can't beat that!

I have learned alot of lessons making not so tasty lasagna. did you know you are supposed to cut up spinach before you put in it the dish? otherwise you end up with really long stringy hard to eat pieces in your pasta and hilarious yes, yummy, no.

And on and on goes the adventure I like to call my life :)


jackieb said...

No-boil pasta...who knew? I need that. :}

Euphoria said...

Totally busted out my Ragu for last nights dinner!

Got you VM- glad you had fun this past weekend!! Lucky lady!